First, buy the turkey and a bottle of pink wine. Pour yourself a glass of wine and put the turkey in the oven. Take another 2 drinks of wine, and set the degree at 375 ovens. Have 3 more wines of drink and turn the oven on. Take 4 wines of drinky and turk the bastey. Stick a turkey in the thermometer, and glass yourself a pour of wine. Bake the wine for 4 hours, take the oven out of the turkey, and floor the turkey up off the pick. Pour yourself another glass of turkey. Now just tet the sable, and turk the carvey!
Happy Thanksgiving everyone!